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Back of House / Chef NVQ Assessor Sussex up to 22K depending on experience travel expenses company vehicle 25 days holiday Are you a Chef looking for your next challenge? OR Are you a Chef NVQ Assessor looking to join a specialist training company that can offer you training and development as well ...

Our clients run a large chain of Country dining pubs and restaurants Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right i...

DEMI CHEF DE PARTIE required for a leading four Star country house hotel and Spain East Sussex. The 2AA rosette restaurant has 110 covers, plus functions up to 400 served by a strong brigade of twenty chefs which is an outstanding ratio of chefs to covers so you can be sure that there will be enough...

Our clients run a large chain of Country dining pubs and restaurants Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right i...

A strong Pastry Chef is required to join the kitchen team at a well respected hotel in West Sussex Role: As Pastry Chef at this property you will be responsible for the small pastry team and the production of all pastry, bakery and desserts for the various dining venues at the propertyThe hotels foo...

A Demi Chef de Partie role is available at a hotel located in the Chichester region of West Sussex Role: A Demi Chef de Partie is required to join a team of chefs preparing dishes for a high-quality restaurant where the team is very passionate about food with menus based around organic produceThis i...

Chef de Partie East Sussex Stunning Restaurant Up to 20k plus Tips Our client is looking for a Chef de Partie to join their well-established restaurant in Brighton. This restaurant has a busy 100 cover restaurant which uses the very finest ingredientsA the menu has a modern twist. Chef de Parties ap...

This Private Members Restaurant requires a Permenant Head Chef This is to work on a 5 day week, the Restaurant is closed on Sundays and Mondays You will be responsible for providing lunch and dinner with a small brigade The Restaurant is part of a large and busy complex, which you do not need to be ...

Pastry Chef De Partie two Rosette Crawley, West Sussex A£18,000 Plus Tips and Accommodation Pastry Chef de Partie required for this Luxury County House Hotel and Spa to work in the main kitchen serving a good mix of Lunchtime Brasserie, Evening Fine Dining, Private Parties and High Class weddings. T...

SOUS CHEF # 20K # POSH RESTAURANT # TIPS Want to work for a top celebrity chef in his new top notch restaurant? Sous chef required to hittheground running, working under a top chef in a busy high energy clinical environment, strong rosette experience wanted This position could suit an experienced Se...

We are seeking to recruit a well-motivated and experienced Junior Sous Chef in West Sussex. This is a lovely premium end restaurant which offers a more informal and relaxed dining background for its guests. Candidates must be coming from a similar role within a high standards restaurant and will be ...

This is an opportunity for a Sous Chef to join a successful privately owned Country Club business that is based in a stunning part of Sussex countryside The main role of Sous Chef will be to assist the Head Chef run the kitchen operation for the busy function business preparing and cooking food usin...

Demi Chef de Partie needed for Luxury four Star Hotel, Spa and Golf Course set in picturesque West Sussex The hotel has a 110 seater 2AA Rosette restaurant plus functions up to 400 but with twenty chefs in the brigade everything is handled calmly and efficiently Salary is set at 14,500 and low cost ...

Breakfast Chef Required For 4star Hotel-Crawley-5am-1pm -Monday to Friday-A£13,000 My client is a 4star hotel in Crawley looking for a breakfast chef to run its very busy Buffett Breakfast. You will be in charge of running the breakfast section ensuring that it is kept to the highest standards at al...

Kitchen Manager Business: Sportsman Brighton Location: Brighton Brand: Crown Carveries Salary: A£18,000 - A£21,000 Live In: Yes Closing Date: fifteen June 2012 Working at Crown Carveries If you want the satisfaction of seeing your customers coming back eager for more then join our friendly Crown Car...

Head Chef Brighton Excellent opportunity and platform to grow new team and concept All day dining brasserie, combining the best of British produce with excellent expertise in technical cooking Simple, comforting dishes cooked to exacting standards which delivers mouth watering classics with exciting...

Head Chef three Rosette Level 40,000 Head chef Package of up to 40,000 Brand new kitchen Experienced owners three AA Rosette level My client is looking for a passionate Head chef that wants to make a name for themselves in this totally stunning venue The restaurant is fairly new and has already buil...

At De Vere, we make hospitality truly meaningful. At every level, we seek out exceptional individuals and people with talent, charisma and vision the attributes that makes the De Vere background special. Whatever your career aspirations, we can match them. The iconic Grand Hotel, Brighton stands cen...

Chef de Partie Our client is recruiting a Chef de Partie for their country house hotel in West Sussex They are looking for Chef de Partie who have background of working at two or 3AA Rosette standard or who have some background of working at Michelin star level The Role Working on each section of th...

. CHEF DE PARTIE MERCURE BURFORD BRIDGE DORKING At Mercure we offer a wealth of diversity across the globe as part of a major brand. With over 750 hotels in 49 different countries, the largest of all the Accor Hospitality brands, the Mercure brand is 1 that is recognised worldwide. Each of our hotel...